BIOTECHNOLOGY*Professional Certificate |
| Fall Semester | TH | LAB | CR | |
| BIOL 108 | General Biology I (or BIOL110) | 3 | 3 | 4 |
| BIOL 109 | General Biology II (or BIOL120) | 3 | 3 | 4 |
| BIOL 210 | Microbiology | 3 | 3 | 4 |
| BTEC 210 | Biotechnology Experience I: Discovery Research | 2 | 9 | 6 |
| BTEC 220 | Biotechnology Experience II: Biomanufacturing | 2 | 9 | 6 |
| CHEM 115 | General Chemistry I | 3 | 3 | 4 |
| CHEM 116 | General Chemistry II (or Technical Elective) | 3 | 3 | 4 |
| CHEM 120 | Organic Chemistry | 3 | 3 | 4 |
| TOTAL CREDITS - 36 |
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| Quick Links | |
| Department Websites | |
| • | Biotech Department |
| • | Bio-Link |
| • | Northeast Region Biomanufacturing Center and Collaborative |
| • | NH Biotech Council |
| • | BioConnect NH |
| • | Course Descriptions |
| Associate | |
| • | Biotechnology |
| Certificates | |
| • | Biotechnology Academic |
| • | Biotechnology |
| Forms | |
| • | Application Checklist |
| • | Application |
| • | Transcript Request |